Junior Certificate Museum Worksheets

Food in Early Ireland   The Atlantic Age   From Farm to Factory
   

The worksheets are designed to meet the specific needs of the post-primary sector. Integral to the project was the desire to integrate the work of the classroom with the facilities of a museum; to alter the perception of the museum as separate from the normal learning process of the student.

As part of the programme, three worksheets were developed; Food in Early Ireland, The Atlantic Age and From Farm to Factory, each designed to address aspects of the Junior Certificate Curriculum.

The choice of PDF and MS Word formats allows the teacher to download the worksheet as prepared or edit the worksheet to suit a specific class group. This project has been supported by the Heritage Council.

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Opening hours

March to October:
Daily, 10:00am—5:00pm.
November to February:
Sat & Sun, 11:00am—3:30pm.
Winter Weekends supported by Kerrygold.
Group tours & off-season visits by prior arrangement.

Tel: +353 21 4300 600

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